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 Legends
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Legends Hotel

Legends, on the north coast of Mauritius, stretches languorously on a beach coiled around various coves. In the distance, fishing rafts seem still, birds chirp and crabs hide away at the roots of the coconut trees…welcome to a universe of intense serenity.

Legends has the benefit of being near at hand to the town of Grand Bay, a landmark for its nocturnal life and many shops. The hotel counts four swimming pools on its premises, including the spa pool and three beaches. Surrounding the hotel, they are an invitation to complete relaxation. The setting is delightful, with the tranquil lagoon looking out towards islets with enchanting names like ‘Gunners’ Point’, ‘Flat Island’ and ‘Sugar Loaf’.

Resturants and bars
Ginkgo
 (7 a.m. - 10.30 a.m. and 7 p.m. - 10.30 p.m. )
With a view facing the sea and the pool, the main restaurant offers a huge buffet for an amazing breakfast, a morning ode to greediness. For dinner, dining tables, beautifully disposed, gala dinners and Mauritian, Asian or Mediterranean buffets are all offered alternatively. In accordance with Feng Shui principles, there are no corner-tables.
Lovers have the option to dine by the poolside, cut away from the world… to share a moment of romantic bliss.
Seats: 250

La Bastide
(12.30 p.m. – 4 p.m. and 7.30 p.m. - 10.30 p.m.)
This is Legends’ beach restaurant. Overlooking the sea, it looks like its hanging from the deck of a boat, and offers a stunning view of the north isles. The restaurant offers a menu that is reminiscent of the tropics together with some Mediterranean influences. Guests will find a variety of grilled food that can be enjoyed under huge sunshades.
The spicy flavours of Mauritius are a perfect match for the southern French cuisine.
Seats: 60

Karma House
 (7.30 p.m. - 10.30 p.m.)
The restaurant overlooks the hotel’s main pool (3 levels) and offers a spectacular view of the lagoon. The open kitchen, see-through cave and wood terrace give to the restaurant a feeling of space and subtle refinement.The chef has created the Trilogy menu that proposes a product cooked in 3 different ways;
Thus the coconut’s heart can be savoured as a tartar with lime, as a soup with truffle oil or braised and “masago”.
Seats: 50

Abalone
 (7.30 p.m. - 10.30 p.m.)
Located on the beach, this do-it-yourself seafood restaurant offers to each and everyone the chance to create his own dish. Mauritian favourites and big salads are offered at lunchtime. A romantic table, by the sea is reserved for honeymoon couples. This is a Naïade ‘must’ for honeymooners.
Seats: 40

Grand Bleu
(12.30 p.m. - 6 p.m. and 9 p.m. - 01 a.m.)
Grand Bleu is Legends’ pool bar, with comfortable setting, surrounded by tables and chairs for meals. Light lunches come in all shapes and sizes, from club sandwiches to snacks, traditional Chinese tea service and dim sum. Home-made pancakes are served between 4 and 6 each afternoon. The Bar also serves a wide selection of local and international beers, wines and spirits.

Spirit Lounge & Bar
(4 p.m. - 12 a.m.)
Enjoy memorable moments in the elegant and refined Spirit Lounge, ideal for a quiet drink, before or after dinner. The atmosphere is reminiscent of the plush comfort of an English club, with a choice of Havana cigars.

Banyan Pool, Grill & Bar
 (12.30 p.m. - 3 p.m.)
The Banyan Bar is a laid-back place, under some of the oldest banyan trees on the island, beside its own pool, with seating at the Bar itself or under parasols on the lawns. The Bar’s selection includes fresh fruit juices, beers and tropical cocktails. At lunchtime, fish, seafood and meat grills are cooked in front of you and there is also a selection of salad dishes.
Seats: 30